Mascarpone Polenta with Mushroom Gravy

Prep Time 5 mins Cook Time 15-20 mins

Servings: 4-6

Ingredients

Polenta

· 2 cups Instant Polenta - (Try our Instant Polenta)

· 4 cups water

· 1 cup whole mild

· 4-5 sprigs of thyme

· 1/2 cup Mascarpone Cheese (Try our Mascarpone)

· 1/2 cup grated Parmesan Cheese (Try our Parmesan)

· 1 clove of garlic

· 1.5 tsp salt (Try our Sea Salt)

· Freshly ground black pepper

Mushroom Gravy

· 3 cups sliced mixed mushrooms

· 2 cloves minced garlic

· 1 tsp chopped thyme and rosemary

· 2 tbsp Extra Virgin Olive OIl -(Try our EVOO from Lazio)

· 2 tbsp unsalted butter -(Try our Delitia butter of Parma)

· 2 tbsp Aged Balsamic Vinegar (Try our 6 Year Aged Balsamic)

· 1 tbsp Flour