Mascarpone Polenta with Mushroom Gravy
Prep Time 5 mins Cook Time 15-20 mins

Servings: 4-6
Ingredients
Polenta
· 2 cups Instant Polenta - (Try our Instant Polenta)
· 4 cups water
· 1 cup whole mild
· 4-5 sprigs of thyme
· 1/2 cup Mascarpone Cheese (Try our Mascarpone)
· 1/2 cup grated Parmesan Cheese (Try our Parmesan)
· 1 clove of garlic
· 1.5 tsp salt (Try our Sea Salt)
· Freshly ground black pepper
Mushroom Gravy
· 3 cups sliced mixed mushrooms
· 2 cloves minced garlic
· 1 tsp chopped thyme and rosemary
· 2 tbsp Extra Virgin Olive OIl -(Try our EVOO from Lazio)
· 2 tbsp unsalted butter -(Try our Delitia butter of Parma)
· 2 tbsp Aged Balsamic Vinegar (Try our 6 Year Aged Balsamic)
· 1 tbsp Flour