Prep Time 15 mins Cook Time 25 mins
3/4 cup flour
3/4 teaspoon baking powder
1 tablespoon pizza seasoning
3/4 cup whole milk
1 egg, lightly beaten
1 cup shredded mozzarella cheese
1/4 cup grated parmesan cheese
1 cup cubed pepperoni
1/2 cup Pizza sauce
Preheat the oven to 375 degrees F and grease a 24-cup mini-muffin pan.
In a large bowl, whisk together the flour, baking powder and pizza seasoning; whisk in the milk and egg. Stir in the mozzarella, parmesan and chopped pepperoni; let stand for 10 minutes.
Stir the batter and divide among the mini-muffin cups. Bake until puffed and golden, 20 to 25 minutes.
Meanwhile, microwave the pizza sauce until warmed through. Serve the puffs with the pizza sauce for dipping.