top of page

Ravioli Lasagne

Prep Time: 10 mins Cook Time: 30 mins

Servings: 4


  1. Preheat oven to 350°F.

  2. Cook Ravioli in boiling water for 5-6 minutes until floating; drain.

  3. Mix ricotta cheese, 1/4 cup parmesan and 1/4 cup mozzarella, egg, parsley, salt and pepper.

  4. In a small baking dish, cover bottom with pasta sauce.

  5. Lay one layer of 6 ravioli in bottom of dish, cover with sauce.

  6. Spread ricotta mixture over 1st layer of ravioli and sprinkle with parmesan and mozzarella.

  7. Add 2nd layer of 6 ravioli and cover with sauce.

  8. Sprinkle top with remaining parmesan.

  9. Bake for 30 minutes until bubbling and browned on top. Buon Appetito!

157 views0 comments

Recent Posts

See All


bottom of page