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Sample Saturdays: Free Wine Tasting with Russ Lorber of Wide Roots!

Sat, Jun 17

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Saint Michaels

Expand your palate! Free wine tasting with our Italian Wine Experts as we introduce to you to new Italian wines!

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Sample Saturdays: Free Wine Tasting with Russ Lorber of Wide Roots!
Sample Saturdays: Free Wine Tasting with Russ Lorber of Wide Roots!

Time & Location

Jun 17, 2023, 12:00 PM – 5:00 PM EDT

Saint Michaels, 104 Railroad Ave, St Michaels, MD 21663, USA

Guests

About the Event

Are you a lover of Italian wines? In addition to our complimentary daily wine tastings, join us every Saturday as we introduce new wines to you from all over Italy. You will taste up to 3 wines that we will choose to offer to "expand your palate" and we will share food pairing ideas too!

Can't get enough of Sardinian Wines! Russ will be offering:

Audarya Nuragus di Cagliari DOC: 100% Nuragus grape. Straw yellow, Nose is fragrant with aromatic nuances of essential herbs. Palate has rich flavor with a pleasant softness.

Audarya Rosato Cannonau di Sardegna DOC: 100% Cannonou grape. Light pink. Nose is fruity with a note of citrus and tropical fruits. Palate is fresh with high mineral sensations

Nuracada Isola Dei Nuraghi IGT Bovale – 100% Bovale. Deep ruby red color. Aroma of sweet spices and small red fruits tending towards preserve. Palate is harmonious with soft with slight tannins. Pair with red meat, roasts, sausages, cured meats and seasoned or blue cheeses. Wonderful for relaxation. Big Bold Red for DAD!

Paolo Pizzorni Brachetto d’Acqui DOCG: 100% Brachetto. Lush and velvety! Fresh strawberry and raspberry characters are the signature of this wine, which works particularly well with hazelnuts and chocolate. The effervescence lightens the body and complements the sweetness.

Which one will you like best? Let us know!

We hope to see you at Simpatico to explore our amazing wines, foods, gifts and more from every region in Italy! Cin Cin!

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CONTACT

US

Tel: 410 745 0345

104 Railroad Ave

Saint Michaels, MD

Trattoria Simpatico Restaurant
Open Saturdays Noon to 4 PM
Sample Menu:​
Seafood Stew
Eggplant Parm 
Sausage & Peppers Hoagie
Italian Hoagie
Greens Topped with Shrimp Salad
CurrentlyIn the Main Shop
Take Home Meals

Check out upcoming Cooking Classes HERE.

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Call or email us with any questions:

simpatico1@verizon.net

410-745-0345

Monday-Thursday 10:00 AM - 5:00 PM

Friday-Saturday 10:00 AM - 5:30 PM    

Sunday  11:00 AM - 5:00 PM. 

Closed on Easter Sunday, Thanksgiving Day, Christmas Day & New Year Day

Outside of the above hours, appointments always available by calling Bobbi on 610-209-5409.

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US

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