TCBD: Thursday Cooking Break Day

TCBD: Thursday Cooking Break Day: pickup dinner on Simpatico's porch, no cooking, and Italian wine!!! What a great night! Dinner by The Galley paired with Italian Wine from Simpatico, pick up on porch (no contact!) or delivery at/from  Simpatico from 2 til 6 pm Thursdays. Special menus every Thursday. Call to reserve your meals 410-745-0345 or purchase here. 

This week’s dinner: The Galley’s Beet and Goat Cheese salad YUM with Simpatico’s Umbrian Extra Virgin Olive Oil and 6 year Balsamic and Castellani Pinot Grigio, followed by Pasta Bolognese, with The Galley's homemade Focaccia Bread - pure comfort food......with Villaggio Nero d/Avola from Simpatico. Limited dinners available. Reserve today $62 including meals for 2 and including taxes. 2 bottles wine, 2 salads, and 2 main courses. Additional appetizer an,d main available at $21 each additional meal. Saluti!