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Pasta Marilungo is prepared with the finest grains grown in Marche, Umbria and Tuscany exclusively. Their eggs come from Free Range hens in the territory nearby their factory.

The preparation is an artisanal process since most of the process is performed manually.

Marilungo biological products are certified by CCPB Srl.

8.75oz

Marilungo al Tartufo Nero Tagliatelle Pasta

$11.95Price
Quantity

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    Tel: 410 745 0345

    104 Railroad Ave

    Saint Michaels, MD

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    Check out upcoming Cooking Classes HERE.

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    Call or email us with any questions:

    simpatico1@verizon.net

    410-745-0345

    Monday-Thursday 10:00 AM - 5:00 PM

    Friday-Saturday 10:00 AM - 5:30 PM    

    Sunday  11:00 AM - 5:00 PM. 

    Closed on Easter Sunday, Thanksgiving Day, Christmas Day & New Year Day

    Outside of the above hours, appointments always available by calling Bobbi on 610-209-5409.

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